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	<title>Margaret's Mendocino Kitchen</title>
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	<link>http://mendocinokitchen.com</link>
	<description>Random thoughts on food and cooking</description>
	<pubDate>Fri, 04 Apr 2008 02:15:40 +0000</pubDate>
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		<title>Eating in Petaluma</title>
		<link>http://mendocinokitchen.com/2008/03/29/eating-in-petaluma/</link>
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		<pubDate>Sat, 29 Mar 2008 18:12:51 +0000</pubDate>
		<dc:creator>Margaret Fox</dc:creator>
		
		<category><![CDATA[Food]]></category>

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		<guid isPermaLink="false">http://margaretfox.wordpress.com/?p=24</guid>
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My friend Mike and I ate a couple of great meals while in Petaluma for the cheese festival. By late Saturday afternoon, I was reeling from the amount of rich cheeses I had been consuming all day. Mike, however, had taken a long bike ride and wanted a Real Dinner, so a Petaluma local gave [...]]]></description>
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		<title>How Now, Brown Cow&#8230;Sheep and Goat?</title>
		<link>http://mendocinokitchen.com/2008/03/23/how-now-brown-cowsheep-and-goat/</link>
		<comments>http://mendocinokitchen.com/2008/03/23/how-now-brown-cowsheep-and-goat/#comments</comments>
		<pubDate>Sun, 23 Mar 2008 23:43:24 +0000</pubDate>
		<dc:creator>Margaret Fox</dc:creator>
		
		<category><![CDATA[Cookbooks]]></category>

		<category><![CDATA[Food]]></category>

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A couple of weeks ago, I attended the 2nd Annual Artisan Cheese Festival in Petaluma. I&#8217;ve jumped into the world of cheese at Harvest Market, where my job descrption of Culinary Director recently grew to include cheese buyer. Lucky for me, this is a fascinating subject, so when I heard about the festival, I signed [...]]]></description>
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			<media:title type="html">Cheese display, Artisan Cheese Festival</media:title>
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		<title>Cookbook for Dessert Lovers</title>
		<link>http://mendocinokitchen.com/2008/02/27/cookbook-for-dessert-lovers/</link>
		<comments>http://mendocinokitchen.com/2008/02/27/cookbook-for-dessert-lovers/#comments</comments>
		<pubDate>Wed, 27 Feb 2008 14:13:16 +0000</pubDate>
		<dc:creator>Margaret Fox</dc:creator>
		
		<category><![CDATA[Cookbooks]]></category>

		<category><![CDATA[Cooking]]></category>

		<category><![CDATA[Dessert]]></category>

		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://mendocinokitchen.com/?p=17</guid>
		<description><![CDATA[Alice Medrich is one of my idols. Her Berkeley shop, Cocolat, made an impact on the dessert scene and on me in this country from the second it opened in the 70s.  She has written several books, all essential for anyone interested in desserts, especially (but not exclusively) chocolate. Her most recent book, Pure [...]]]></description>
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		<title>In Sunny SoCal</title>
		<link>http://mendocinokitchen.com/2008/02/23/in-sunny-socal/</link>
		<comments>http://mendocinokitchen.com/2008/02/23/in-sunny-socal/#comments</comments>
		<pubDate>Sun, 24 Feb 2008 02:44:28 +0000</pubDate>
		<dc:creator>Margaret Fox</dc:creator>
		
		<category><![CDATA[Food]]></category>

		<category><![CDATA[Restaurants]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://mendocinokitchen.com/?p=11</guid>
		<description><![CDATA[Last month my friend Mike and I drove to Southern California for a short stay. San Diego was the destination, the site of the three-day Fancy Food Show that I was planning to attend for Harvest Market. We wended our way along Highway 101, not encountering too much traffic. Our first night was in Santa [...]]]></description>
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		<title>Crab cakes galore!</title>
		<link>http://mendocinokitchen.com/2008/01/29/crab-cakes-galore/</link>
		<comments>http://mendocinokitchen.com/2008/01/29/crab-cakes-galore/#comments</comments>
		<pubDate>Wed, 30 Jan 2008 03:59:26 +0000</pubDate>
		<dc:creator>Margaret Fox</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<category><![CDATA[Food]]></category>

		<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[ Last Saturday, I cooked off a great many crab cakes. 507, to be exact, silver dollar-sized, crusty morsels, served with a squiggle of intensely lemony-chive sauce. I was participating in the Crab Cake Cookoff at Noyo Harbor, an annual fundraiser on behalf of the Mendocino Coast Clinics. Over a dozen Mendocino County wineries poured [...]]]></description>
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