Last Saturday, I cooked off a great many crab cakes. 507, to be exact, silver dollar-sized, crusty morsels, served with a squiggle of intensely lemony-chive sauce. I was participating in the Crab Cake Cookoff at Noyo Harbor, an annual fundraiser on behalf of the Mendocino Coast Clinics. Over a dozen Mendocino County wineries poured [...]
Archive for January, 2008
Crab cakes galore!
Posted in Cooking, Food, Recipes on January 29, 2008 | Comments Off
